{"product_id":"coconut-butter-everyday-uses","title":"Coconut Butter: Everyday Uses - May 31","description":"\u003ch2\u003e\u003cstrong\u003eCoconut Butter: Everyday Uses\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFree Class\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSunday, May 31st\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e11:00am – 12:00pm MST\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn-Person:\u003c\/strong\u003e Light Cellar Teaching Kitchen (limited seats)\u003cbr\u003e\u003cstrong\u003eOnline:\u003c\/strong\u003e Live via Zoom (link provided after registration)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003ePlease register thoughtfully\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eSpace is limited for the in-person experience, so we ask that you only register if you reasonably plan to attend.\u003c\/p\u003e\n\u003cp\u003eIf your plans change, cancelling your registration helps open spots for others who would love to join.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eDiscover one of the most versatile and nourishing pantry staples in the Light Cellar kitchen\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eCreamy, rich, satisfying, and endlessly adaptable—coconut butter is far more than just an ingredient.\u003c\/p\u003e\n\u003cp\u003eIn this free introductory class, Chef Alex Hamilton will show you simple, practical, and delicious ways to incorporate coconut butter into everyday meals, drinks, snacks, sauces, desserts, and more.\u003c\/p\u003e\n\u003cp\u003eYou’ll discover why this stone-ground whole coconut product has become a foundational staple in so many Light Cellar recipes and how easy it is to begin using it in your own kitchen.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eIn this class, you’ll learn:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWhat coconut butter actually is (and how it differs from coconut oil)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWhy whole coconut offers unique texture, flavour, and nourishment\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSimple ways to use coconut butter in everyday recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHow to incorporate it into smoothies, elixirs, sauces, desserts, and snacks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTips for working with texture, temperature, and consistency\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCreative flavour combinations and recipe inspiration\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWhat you’ll experience:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eTastings featuring Light Cellar coconut butter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLive recipe demonstrations with Chef Alex Hamilton\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePractical ideas you can immediately recreate at home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eInspiration for making coconut butter a staple ingredient in your kitchen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eFeatured in this class:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eLight Cellar Stone-Ground Coconut Butter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRecipe applications and flavour pairings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEveryday pantry integration ideas\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eChoose your experience:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIn-Person Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFull tasting experience\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDirect interaction and Q\u0026amp;A\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eImmersive kitchen environment\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eOnline Experience\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eJoin live from home\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFull teaching + Q\u0026amp;A\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGreat for those outside Calgary or unable to attend in person\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eWho this is for:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eAnyone curious about how to use coconut butter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHome cooks looking for nourishing pantry staples\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSmoothie, elixir, and healthy dessert lovers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThose wanting easy ways to upgrade everyday meals and snacks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eInstructor\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003ewith \u003cstrong\u003eChef Alex Hamilton\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlex is currently the chef and culinary wizard at the Light Cellar and has a catering business called Feast. He has been cooking professionally for 23 years. He has cooked in many of Calgary’s top restaurants and even worked in China and Los Angeles. Having experience in all aspects of cooking and baking, he loves exploring other cultures' food and applying techniques to local ingredients. His current focus is foraging and fermentation, getting to know the Calgary area’s flora and fauna. He is deepening his understanding of the local supply chain and how to best utilize it and lessen waste.  He explores how to make delicious food healthy and healthy food delicious, integrating time honored food traditions that promote better well being.   There is a deep importance for a healthier and more synergistic relationship with food and the energy systems of our body. \u003c\/span\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eAfter you register:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAll participants will receive:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eA reminder email with full event details\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThe link to join live (for online attendees)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAccess to the session recording after the class\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAny relevant notes or recipes shared during the session\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you can’t attend live, you’re still welcome to register and watch the replay.\u003c\/p\u003e","brand":"Light Cellar","offers":[{"title":"In-Person","offer_id":45091445735600,"sku":"210000006269","price":0.0,"currency_code":"CAD","in_stock":true},{"title":"Online","offer_id":45091445768368,"sku":"210000006269","price":0.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1486\/7780\/files\/Coconutbutterclass.png?v=1778195465","url":"https:\/\/lightcellar.ca\/products\/coconut-butter-everyday-uses","provider":"Light Cellar","version":"1.0","type":"link"}