Mesquite Powder: Raw Organic - Light Cellar
Known as the ‘tree of life’ to many Indigenous peoples in parts of South America and the Southwestern US for their usage of all parts of the plant. Mesquite pods are in the legume family and were traditionally prepared by crushing the whole pods and using the meal as flour, sweetener or as an ingredient in other foods and beverages. The flavour is a malty, caramel sweetness with notes of molasses and nuts. Has gelling qualities.
Use in baking and pancakes as well add 1-2 tsp to smoothies, elixirs, hot chocolate and other desserts. Also delicious as a sweet-savoury seasoning or for homemade bbq sauce.
† The statements throughout this site are not intended to diagnose, treat, cure or prevent any disease. Individual results may vary. Seek the advice of a competent health care professional for your specific health concerns. If you have a medical condition or are pregnant please consult your health care provider before use. Information on this site is for educational purposes only.