Creamed Wildflower Honey

Creamed Wildflower Honey: Unpasteurized

Creamed honey, also called whipped honey, and churned honey is honey that has crystalized with very small crystals. This allows for a honey you can spread on toast and enjoy all the other ways.
The only difference between creamed honey and regular honey is texture. There is nothing added to creamed honey to make it creamy

Our creamed honey is made from 100% pure and unpasteurized BC honey, collected by hard-working, energetic bees from the wildflowers of Vancouver Island. The beautiful countryside away from industrial agriculture provides a rich and botanically diverse environment for the bees to thrive and all that goodness to come through in every spoonful. 

Sourced from a 2nd generation beekeeper on Vancouver Island, BC this delicious wildflower honey is pure 'gold'!

Spread on toast, use in desserts, elixirs, chocolate making and so much more.