Light Cellar Kitchen
Plain & Simple Sauerkraut
1
Size:1 liter
Quantity:
Pickup available at Light Cellar
Usually ready in 24 hours
Plain & Simple Sauerkraut
1 liter
Light Cellar
Pickup available, usually ready in 24 hours
6531 Bowness Road Northwest
Calgary AB T3B 0E8
Canada
Plain & Simple Sauerkraut
Made In-House | 500ml & 1L
A chance to enjoy the complex flavours that develop during the fermentation process that transforms cabbage into sauerkraut! This mouth-watering sauerkraut is made with cabbage grown by the famous Lund's Farm! Enjoy as a Condiment For any meal or it will stand on its own as a wholesome snack!
Ingredients: Local Alberta Cabbage*, Salt brine (Himalayan crystal salt, filtered revitalized water). (*Organic). Fermented for 6 weeks.
Keep refrigerated. Ensure vegetables stay submerged in the brine for optimal freshness – if it's below the brine, it's fine.